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Description

These are Snip and Hari, Red's parents. Snip is Red's father and the founder and owner of Gwarhar Crawfish. While Snip has great communication skills that come from talking to his employees, he is somewhat impulsive and impatient. He feels very strongly about the idea of his daughter taking over the restaurant someday. He clings onto his thoughts and ideas pretty tightly, so he has a little bit of trouble learning to let go. Snip is canonically neurodivergent. Hari is kind and humble. She supports her daughter's interests, helps her family handle new things, and acts as a voice of reason to her husband whenever she notices that he is going too far. She encourages conversation and open communication.

Gwarhar Crawfish was founded from Snip's aspirations for cooking and the inspiration he took from his family's recipes for Cajun cuisine. The name comes from the time when Snip realized how much he loved cooking. At that time, he was fishing in Gwarhar Lagoon when he caught a lot of crayfish. This was impressive to its residents to because the crayfish were hard to find and hard to catch. He decided to boil it for lunch for them like his parents would for him, and they came out great to the residents.

Description

These are Snip and Hari, Red's parents. Snip is Red's father and the founder and owner of Gwarhar Crawfish. While Snip has great communication skills that come from talking to his employees, he is somewhat impulsive and impatient. He feels very strongly about the idea of his daughter taking over the restaurant someday. He clings onto his thoughts and ideas pretty tightly, so he has a little bit of trouble learning to let go. Snip is canonically neurodivergent. Hari is kind and humble. She supports her daughter's interests, helps her family handle new things, and acts as a voice of reason to her husband whenever she notices that he is going too far. She encourages conversation and open communication.

Gwarhar Crawfish was founded from Snip's aspirations for cooking and the inspiration he took from his family's recipes for Cajun cuisine. The name comes from the time when Snip realized how much he loved cooking. At that time, he was fishing in Gwarhar Lagoon when he caught a lot of crayfish. This was impressive to its residents to because the crayfish were hard to find and hard to catch. He decided to boil it for lunch for them like his parents would for him, and they came out great to the residents.