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sylvacoer — Let's Cook: Gyouza -Tut.2of3-

Published: 2009-07-04 15:27:28 +0000 UTC; Views: 2142; Favourites: 31; Downloads: 32
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Description Series: Let's Cook! Cooking Tutorials

Lesson 1: Gyouza - Part 2: Assembly

I WOULD have drawn hands, except I suck, and honestly, this bit is hard enough to do without my drawings mucking up the process any further.

Lesson 1: Gyouza - Part 1: Preparation -> [link]
Lesson 1: Gyouza - Part 3: Cooking -> [link]
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Comments: 21

miasaki666 [2010-09-13 02:14:36 +0000 UTC]

hmmmm.... the way you make them is kinda like a combination of folding wontons and folding jiaozi.

👍: 0 ⏩: 0

FantasyStock [2010-07-09 04:17:36 +0000 UTC]

This deviation has been featured in this "Tutorials For The Hungry Deviant " news article.

👍: 0 ⏩: 1

sylvacoer In reply to FantasyStock [2010-07-09 04:49:04 +0000 UTC]

Dude, awesome! *goes to read*

👍: 0 ⏩: 1

FantasyStock In reply to sylvacoer [2010-07-18 02:30:14 +0000 UTC]

👍: 0 ⏩: 0

vick330 [2009-07-07 13:56:52 +0000 UTC]

This looks a lot like a south-american meal called 'empanada' - same principle, meat-mix inside doe, then it's cooked. Tends to prove there's more that makes all Humans similar than different

👍: 0 ⏩: 1

sylvacoer In reply to vick330 [2009-07-07 15:29:02 +0000 UTC]

every culture has a meat-dumpling thingy, because meat, dough, and frying in oil are three steps closer to nirvana, trufax.

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vick330 In reply to sylvacoer [2009-07-07 16:26:37 +0000 UTC]

True

👍: 0 ⏩: 0

killcupido [2009-07-05 17:30:43 +0000 UTC]

I think the photo's make it even better ^^

👍: 0 ⏩: 1

sylvacoer In reply to killcupido [2009-07-05 17:37:05 +0000 UTC]

yeah, drawing hands would have just not worked, for so many reasons.

👍: 0 ⏩: 1

killcupido In reply to sylvacoer [2009-07-05 18:04:47 +0000 UTC]

Oh well..it turned out for the best

👍: 0 ⏩: 0

sleepybadtzmaru [2009-07-05 06:01:49 +0000 UTC]

nice, i think the pics were better way to go because it shows how it "should" look in a realistic way. drawings do confuse people more than photos.
*glomp*

👍: 0 ⏩: 0

Sasajun [2009-07-05 04:54:09 +0000 UTC]

Gah, I have made these Millions of times, But yours looks a lot better then mine! (I cant push them togehter well, and they fall apart ^^:

👍: 0 ⏩: 1

sylvacoer In reply to Sasajun [2009-07-05 12:14:29 +0000 UTC]

how much water do you use on the skin? it could also be that you're stuffing too much into it.

👍: 0 ⏩: 1

Sasajun In reply to sylvacoer [2009-07-05 22:21:38 +0000 UTC]

Maybe, I just do enou, I get my Index finger wet

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DoodleBuggy [2009-07-04 21:33:26 +0000 UTC]

you have nice nails...

👍: 0 ⏩: 1

sylvacoer In reply to DoodleBuggy [2009-07-05 00:30:35 +0000 UTC]

the day before, I helped clean out my grand-parents' house, so afterward, I had to clean my nails in order to be presentable to the pulbic (both my grandma and my mother use the same phrase - it's almost bizarre)

👍: 0 ⏩: 0

superaura [2009-07-04 18:45:27 +0000 UTC]

ooohh... it looks super tasty! NOMNOMNOMNOM...

👍: 0 ⏩: 0

SioUte [2009-07-04 16:16:40 +0000 UTC]

*must try this* Actually the mix of drawings and photos is very cool, you should make more of these!

👍: 0 ⏩: 1

sylvacoer In reply to SioUte [2009-07-04 16:20:01 +0000 UTC]

i think i will, but it depends on the recipe... i'm thinking fried rice or onigiri (rice balls) next, but i don't want to do just japanese cooking.

👍: 0 ⏩: 1

SioUte In reply to sylvacoer [2009-07-04 16:24:17 +0000 UTC]

OO! some Hawaiian dishes maybe?

👍: 0 ⏩: 1

sylvacoer In reply to SioUte [2009-07-04 16:31:11 +0000 UTC]

uuhhhmmm... i don't really do any traditional hawaiian dishes, unless you count kailua pork... and even then, it's half-assed (since i don't go out and butcher the pig, dig the pit or pick the leaves for wrapping the pig in. altho, that'd be one hella-funny comic. scar some vegetarians. ) The closest i can get besides that is making mai-tais...




again, a cocktail-mixing tutorial WOULD also be pretty lulzy.

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