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Talty — Tartlet Tutorial 1: The Pastry

Published: 2009-07-05 04:05:28 +0000 UTC; Views: 13893; Favourites: 235; Downloads: 140
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Description Versión en español aquí: [link]

My cooking tutorials:

Raviolis part one: make the pasta from scratch
Raviolis part two: spinach and riccota filling
Raviolis part three: assembly
Tartlets part one: The pastry (current)
Tartlets part two: Chocolate filling
French Toast Tutorial
Waffles from scratch
Marble Cake
Chocolate Covered Coffee
Crème brûlée
Strawberry and Orange Crepes

See all my artisan craft tutorials!

Sorry for the large file!

My mom asked me to bake her chocolate tartlets this time. I couldn't say no, so I took photos of the whole thing for this tutorial. I'm sorry for the blurriness of some pictures.

Sorry if some of my techniques are... unorthodox. I have no formal cooking education, courses or anything, I just like to cook. So yeah, I may be doing everything wrong but the final result is pretty good

If you try it, please let me know!

Comments and suggestions always much appreciated

Finished tartlets: [link]
Related content
Comments: 41

MakarovJAC [2012-08-19 21:53:47 +0000 UTC]

I don't know iff I can consider pastry art, but it would be easy with some decorations.

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Talty In reply to MakarovJAC [2012-08-20 04:39:44 +0000 UTC]

I haven't tried it, but it would be a good idea!

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MakarovJAC In reply to Talty [2012-08-20 16:06:03 +0000 UTC]

those of sugar fruits are cool. Just saying

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Talty In reply to MakarovJAC [2012-08-20 19:11:37 +0000 UTC]

I will keep it in mind

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Reixma [2011-09-06 13:42:32 +0000 UTC]

I needed to know how to make pastry! Thanks for this! ^_^~x

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Talty In reply to Reixma [2011-09-07 14:19:26 +0000 UTC]

You are welcome, I'm glad I could help I hope you'll like the pastry!

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Reixma In reply to Talty [2011-09-09 15:21:01 +0000 UTC]

Made it (gluten free version so I added Xanthan Gum) and it was lovely! Made my first quiche. Cheese and onion. Very full of flavour and the pastry was just right. So pleased with myself!!

You're causing me a lot of expense all this coking and fimo making!

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Talty In reply to Reixma [2011-09-09 18:35:42 +0000 UTC]

Oh that sounds great, I've never tried it in a quiche but I love the idea I'm glad it worked, congratulations!

I'm sorry about that

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Reixma In reply to Talty [2011-09-09 20:34:05 +0000 UTC]

Apology accepted!

And thanks!

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Talty In reply to Reixma [2011-09-11 04:43:05 +0000 UTC]

You are welcome

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SHadyLAdy-70 [2011-04-20 18:05:23 +0000 UTC]

I'm designing a website for a school assignment, and one of the major parts of the site includes tutorials and I wanted to ask if I could use this image as a thumbnail (credited to you). Please let me know if I do have your permission to use a thumbnail of this deviation. The website won't actually be live, it's just the flat design. Also I need to show an example of the page when you click on the thumbnail, let me know I can also use an enlarged version (kind of like the size I see here). Thank you.

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Talty In reply to SHadyLAdy-70 [2011-04-22 19:47:11 +0000 UTC]

That sounds fine to me, as long as you credit me I don't see any problems I also have other tutorials you can use, in case you need more

Good luck with your assignment!

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SHadyLAdy-70 In reply to Talty [2011-04-22 23:34:58 +0000 UTC]

Thank you very much, I can show you the design, if you like, once I finish.

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Talty In reply to SHadyLAdy-70 [2011-04-23 16:14:18 +0000 UTC]

That would be very interesting I would really love to see it, thanks

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Mitsukumuro [2011-02-07 18:48:59 +0000 UTC]

>w< i know what I'm having for dessert!

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Talty In reply to Mitsukumuro [2011-02-08 16:10:12 +0000 UTC]

nothing makes me happier than reading that people are trying my recipes thank you!

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ravenlael [2011-02-02 02:00:55 +0000 UTC]

eeeeeeeeeeh a cooking tutorial?! this is good! OwO

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Talty In reply to ravenlael [2011-02-02 05:23:06 +0000 UTC]

Really? thanks I'm glad you liked it, I hope it's useful

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ravenlael In reply to Talty [2011-02-03 09:00:08 +0000 UTC]

it is pretty useful! OwO
i'm not that good in cooking lol

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Talty In reply to ravenlael [2011-02-03 15:48:10 +0000 UTC]

hahaha that's why I try to make things easy and explain as much as I can

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SteamBunny [2011-02-01 22:48:59 +0000 UTC]

Nice tips C: <3

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Talty In reply to SteamBunny [2011-02-02 05:23:49 +0000 UTC]

thank you

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flareblitz [2010-09-21 10:36:58 +0000 UTC]

Y-you are making me hungry ;A;

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Talty In reply to flareblitz [2010-09-27 12:14:43 +0000 UTC]

Awww I'm sorry Here, let me make up for it:

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flareblitz In reply to Talty [2010-09-27 12:35:15 +0000 UTC]

B-but I CAN'T EAT IT

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Talty In reply to flareblitz [2010-10-03 14:13:50 +0000 UTC]

I'm the worst, I made you suffer again!

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flareblitz In reply to Talty [2010-10-03 23:08:49 +0000 UTC]

>:[ Yes!

*Throws a pigeon*

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Talty In reply to flareblitz [2010-10-04 02:35:16 +0000 UTC]

Weirdest attack ever lol!

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flareblitz In reply to Talty [2010-10-04 03:37:58 +0000 UTC]

*Throws another*

Wan fight izit!


XD

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Talty In reply to flareblitz [2010-10-10 05:17:52 +0000 UTC]

hahahahaha I lol'd

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flareblitz In reply to Talty [2010-10-10 13:23:56 +0000 UTC]

XDD Glad to make someone happy!

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Talty In reply to flareblitz [2010-10-10 14:56:42 +0000 UTC]

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zeloco [2010-04-07 21:49:06 +0000 UTC]

AAAYY-EEE!!!!
Can't wait for the chocolate filling recipe, so I can try this baby out!!

👍: 0 ⏩: 1

Talty In reply to zeloco [2010-04-08 04:19:59 +0000 UTC]

I already published the chocolate filling recipe I just haven't submitted it to Artisan Crafts yet

Here's the link: [link]

I hope you'll like it!

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zeloco In reply to Talty [2010-04-08 09:00:44 +0000 UTC]

Wheeeee!!!!! *goes crazy* mussst makee!!!

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Talty In reply to zeloco [2010-04-08 14:55:57 +0000 UTC]

Enjoy it! It's pretty tasty tell me how it goes!

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zeloco In reply to Talty [2010-04-08 18:22:56 +0000 UTC]

yay! yes! I will ^^

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TheForgottenLyric [2009-11-16 01:17:16 +0000 UTC]

yummm

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Talty In reply to TheForgottenLyric [2009-11-16 06:45:52 +0000 UTC]

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Okadvent [2009-07-10 05:15:24 +0000 UTC]

oh girl, with so many vertions of the same in english and spanish im getting confused xD i just wanna eat em!

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Talty In reply to Okadvent [2009-07-10 05:21:57 +0000 UTC]

You already ate them all! And yeah I got a bit confused as well, but it looks pretty

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